Archive

Posts Tagged ‘Barbecue Sauce’

Barbecue Sauce for Spare Ribs and Pulled Pork

August 31st, 2011 No comments

Just in time for the Labor Day ‘cue!  Fire up the grill!

Barbecue Sauce for Spare Ribs and Pulled Pork

A sweet, spicy cider vinegar flavor that will make you come back for more!!!

Ingredients:

4 oz.    Honey
8 oz.    Apple juice
8 oz.    Cider vinegar
2 Tbl.   Brown sugar
4 oz.    Ketchup
1 Tsp. Red pepper flakes

Instructions:

1.  In a sauce pan over medium-high heat cook the honey for about 5 minutes or
until it  turns amber in color.
2.  Carefully pour in the apple juice and stir until blended, then reduce heat and
bring the mixture to a simmer.
3.  After reducing by half, using a whisk add in the remaining ingredients.
4.  Simmer for another 15 minutes, remove from heat and let cool.