Posts Tagged ‘Tomato’

Zucchini and Onions with Mozzarella Cheese

October 11th, 2011 No comments



3 Tbl butter
12 oz sliced zucchini
4 oz sliced onions
1/2 tsp basil leaves
1 Tbl chopped garlic
1/2 tsp oregano leaves
1 large tomato – cut into wedges
6 oz Shredded mozzarella cheese


Melt butter over medium heat in a 10 inch skillet
Add all ingredients except tomato and cheese
Continue cooking, stirring occasionally until vegetables are tender
Add tomato wedges and top with cheese
Cover and let stand for 2 minutes until the cheese is melted.


September 19th, 2011 1 comment


1 pound of spaghetti
2 cans tomato paste
2 cups sharp cheddar cheese
3 cloves of garlic – minced
2 tbs butter
Salt and pepper to taste


1. Cook spaghetti to desire al dente.
2. While spaghetti is cooking, heat tomato paste with two cans of water in a saucepan.
3. Add the garlic and cheese to the sauce and cook until all of the cheese is melted.
4. Pour over spaghetti and mix thoroughly. Add butter, and salt and pepper to taste.